Spring Cleaning in NYC

Here are the top tips for embracing the Spring season and giving it the welcome it deserves.

Moving Circularly in the Kitchen

The plan of action is to begin from the right side of the stove and then moving clockwise around the room. The stove is usually the greasiest of all the items, so finishing with it prevents one from spreading oil and dirt. Let the knobs and drip pans be soaked in warm soapy water first. By the time one is done with the cleaning, the grease and grime will be un-sticky and easy to remove. brooklyn heights maids is a professional home cleaning service which does such tedious household chores efficiently.

Sanitizing the Sink

The dirty kitchen sink has more bacteria than the stinky toilet seat. One is free to use an EPA-certified (Environmental Protection Agency) disinfectant or can prepare a home-made solution. The sink needs to be cleaned with soap and water first. Then vinegar mist should be sprayed followed by hydrogen peroxide mist, and it should be allowed to air-dry. The vinegar and the hydrogen peroxide should not be mixed and require to be applied individually. If it is a stainless steel sink, then putting a few drops of mineral oil on a soft cloth and firmly (with pressure) wiping the sink will make it sparkle. This prevents water buildup and prohibits the growth of molds, thus, keeping the sink clean for a more extended period. maids brooklyn heights is a home cleaning specialist which can be hired to do such tiresome jobs.

Doing the Dishes

Sprinkling baking soda on a moist sponge and rubbing it around the dishwasher’s edge will remove sticky foods and stringent stains that refuse to go. For cleaning the machine’s interior, running an empty cycle with an antibacterial agent will suffice. The dishwasher needs to be cleaned once in every week. In winters and also in monsoons, adding a quarter cup of bleach to the regular dish cycle kills the bacteria efficiently. The dishes will be sanitized once the rinse cycle finishes.  maids service dyker heights is an expert in the field of home cleaning service, and they efficiently manage such cleaning tasks.

Cleaning the Oven

The bottom of the oven can be guarded with a non-stick oven-liner. It can be buffed with a paper tissue and then can be cleaned in the dishwasher for reuse.

Disinfecting the Garbage

One piece of citrus, some table salt, and a couple of ice cubes will do the trick. The lemon acts as a deodorizer and the salt and the ice clean the leftovers.

Saying No to Paper Tissues

Microfiber cloths are a much better alternative. Such wet towels clean and disinfect counters, floors, tile, and glass; and leave the requirement to employ other cleaning products. They are pretty cost-effective, widely available, can be washed in the machine and need to be hung for drying.

Cleaning While Dining

It is a wise idea to fill the kitchen sink with hot soapy water before starting the dinner. All the used dishes and pans should be left in the sink for pre-soaking. Also, any spills from oils, sauces, or spices should be mopped immediately.

Taking Good Care of the Sponge

Sponges are ideal breeding grounds for bacteria. The kitchen sponge should be disinfected every night by squeezing all the water out and then high-microwaving it for a minute. It should be immediately replaced when it starts to smell and becomes shredded.


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